Restaurants in Bora Bora

Best Restaurants in Bora Bora, French Polynesia

With its turquoise lagoons, luxurious overwater bungalows, and iconic Mount Otemanu, Bora Bora is a bucket-list destination for travelers worldwide. But beyond its breathtaking beauty, this island paradise also offers an exceptional culinary scene, blending French flair, Polynesian tradition, and world-class seafood. Whether you're dining by the beach or in a romantic lagoon-side setting, here’s your ultimate guide to the best restaurants in Bora Bora.

1. La Villa Mahana

Cuisine: French-Polynesian Fine Dining
Why Go: Arguably the most exclusive and romantic restaurant on the island, La Villa Mahana offers a five-star dining experience in an intimate Mediterranean-style villa. Chef Damien Rinaldi-Dovio crafts elegant, seasonal dishes using local ingredients and French techniques.

Top Picks: Lobster risotto, Tahitian vanilla mahi-mahi, Foie gras
Reservations: Essential (book weeks in advance)
Location: Near Matira Point

2. Bloody Mary’s

Cuisine: Seafood, Grill, Casual
Why Go: A legendary spot in Bora Bora since 1979, known for its sandy floor, relaxed vibe, and celebrity guest list. Diners choose their seafood from a fresh display before it's grilled to perfection.

Top Picks: Grilled ahi tuna, coconut crab, mahi-mahi steaks
Fun Fact: Has hosted names like Marlon Brando, Jimmy Buffett, and even royalty
Location: Povai Bay

St. James Restaurant

Cuisine: French, Seafood, International
Why Go: Overlooking a calm lagoon with a stunning sunset view, St. James offers a romantic yet relaxed setting with high-quality French-inspired cuisine.

Top Picks: Lobster ravioli, black pearl oysters, crème brûlée
Bonus: Great wine selection and sunset terrace
Location: Vaitape

Cuisine: Fusion, Gourmet, Modern
Why Go: Located inside The St. Regis Bora Bora Resort, this is where luxury meets innovation. The restaurant features creations by world-renowned chef Jean-Georges Vongerichten, blending Polynesian ingredients with Asian and French fusion styles.

Top Picks: Seared scallops with yuzu, tuna tartare with avocado, miso black cod
Location: The St. Regis Resort

5. Snack Matira

Cuisine: Polynesian, Casual Local Eats
Why Go: A favorite for authentic island food at affordable prices. Located near Matira Beach, it’s ideal for lunch after swimming or snorkeling.

Top Picks: Poisson cru (Tahitian raw fish salad), grilled swordfish, banana fritters
Location: Matira Beach

6. Fare Manuia ("Lucky House")

Cuisine: Pizza, Grill, International
Why Go: A casual and cozy eatery with a wood-fired pizza oven, tropical gardens, and even a small pool for guests. Great for families and relaxed nights.

Top Picks: Tuna pizza, cheeseburgers, tropical cocktails
Location: Near Matira

7. Bora Bora Yacht Club Restaurant

Cuisine: Seafood, French, Lounge
Why Go: A hidden gem known for its laid-back vibe and lagoon views. Watch boats drift by while sipping a cocktail or enjoying a sunset dinner.

Top Picks: Tuna carpaccio, grilled mahi-mahi, passionfruit cheesecake
Location: Just north of Vaitape

Foodie in Bora Bora:

• Poisson Cru au Lait de Coco (Tahitian raw tuna with coconut milk) is a must-try local specialty.

• Most high-end restaurants require advance reservations.

• Many hotel restaurants offer romantic beach dining options.

• Don’t miss trying Tahitian vanilla, often used in sauces and desserts.

From luxurious fine dining to hidden beachside gems, Bora Bora’s restaurant scene is as breathtaking as its lagoons. Whether you're enjoying fresh seafood at a barefoot bar or tasting a world-class tasting menu under the stars, every meal in Bora Bora is a celebration of paradise.